The Upper School Mandarin students had a yummy week of Food Tasting as part of the cultural learning. The food was all made by Li laoshi the night before and laid out for the students in separate containers. When the students “ordered” their food, they had to use the target language from the beginning through the end. When they made comments on the food, they were also required to use the target language. It is beneficial to students with their listening and speaking skills. When they asked if they could finish all the food, you know the answer!